When I need a quick meal, this is it. This is both my “I am sick” and my “I am lazy” food.
Ingredients:
2 cups chicken broth
1/4 tbsp ginger
1/8 tsp salt
1/2 tsp chives
1/2 tbsp corn starch
1 egg, scrambled (not cooked)
Directions:
Bring chicken stock to a boil (I use “Better Than Boulion”)
Add ginger and salt
Remove 1/4 cup of liquid, put in a small dish
Add corn starch to small dish (we call this a slurry)
Mix well
Return mixed slurry to boiling mixture
Allow to boil for 3 mins
Stir vigorously
Remove from heat
As soup calms down from stirring, add egg
Add chives
Cool, enjoy!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment