Hummus

Image and recipe taken from AllRecipes.com.

Sometimes, even the best recipes fall short simply because of the quality of the ingredients.  I've noticed this especially with store-bought hummus.  If you want to save yourself from boring flavor (and a high price tag!), then try out this hummus recipe!

Yields: 24 servings
Ingredients:

• 3 cans of garbanzo beans (chickpeas), drained
• 1/2 cup tahini (sesame paste)
• 1/4 cup lemon juice
• 1 1/2 teaspoons salt
• 3 cloves of garlic
• 1 1/4 tablespoons olive oil
• Pinch of paprika
• Parsley leaves (for garnish)

Directions:

Combine all ingredients in food processor, and blend until well mixed.
Sprinkle paprika on finished product, plate, and serve with a parsley garnish.

Pairs well with pita bread or chips, or with your favorite vegetable.  Also works as a great spread for sandwiches!